Happy Saturday!!!
Salads and Cups
Barbecue Chicken BLT Salad - $12.50
Diced barbecue chicken, shredded cabbage, shredded carrot, diced tomato, chopped celery, roasted corn, and shredded cheddar cheese on a bed of mixed salad greens. Served with our barbecue dressing.
Innkeeper’s Crackers - 90¢
Hummus Cup with Veggies and Pita - $4.50–vegan
Mediterranean Sunflower Salad - $10.50 (Gluten free, Vegetarian)
Garbanzo beans, kidney beans, hummus, red onion, quinoa, green peppers, carrots, cabbage, feta, cucumber, tomato, green and kalamata olives, and sunflower seeds. Served with balsamic dressing.
Veggie Protein Salad - $9.95 (Gluten free, Vegan)
Garbanzo beans, kidney beans, quinoa, roasted corn, peas, cucumber, and bell peppers served on a bed of greens with house-made lemon vinaigrette.
Tarragon Chicken Salad Bowl - $10.50
Greens, veggies, club crackers, balsamic dressing, -no nuts
Cold Sandwiches and Wraps
Chicken Caesar Wrap - $13.00
Seasoned chicken, salad greens, tomato, hard boiled egg, parmesan cheese, croutons, sliced red onion, and a Caesar dressing style spread all rolled up in a tortilla. Served with a side of homemade Caesar dressing
Tarragon Chicken Salad on a croissant - $10.50- no nuts
Turkey and Swiss on a croissant - $10.50
Sides
Chips $2.50
Side Salad Vinaigrette $2.00
Cottage Cheese $2.00
Side of Soup $3.00
Creamy Pesto Pasta Salad $3.00 (Vegetarian)
(you can add bacon bits upon request)
All Sandwiches are available on gluten free bread!
Specials
(you can add one of our sides for an additional cost)
Soup of the day - $6.00
Creamy Tomato Basil
(tomato, onion, garlic, cream, basil, parmesan)
Innkeeper’s Chicago Dog $8.50
A Nathan’s brand beef frank, yellow mustard, sweet pickle relish, sliced tomato, diced onion, a pickle spear, and pepperoncini all nestled in a homemade poppy seed hotdog bun with a sprinkle of celery salt to make it all come together.
The New Yorker - $16.00
A true classic! Smoked salmon, leaf lettuce, tomato, onion, cucumber, horseradish, cream cheese, and lemon wedges served with a toasted sliced bagel.
Innkeeper’s Summer Sub Sandwich - $15.00
Roast beef, capicola, fresh pesto, sliced cucumber, tomato, red onion, salad greens, balsamic glaze, and provolone cheese on a toasted hoagie roll.
Innkeeper’s Vegetarian Flatbread - $10.00 (Vegetarian)
Homemade marinara, fresh sliced tomato, and shredded mozzarella baked on a flatbread then topped with fresh basil and a drizzle of balsamic glaze. (takes at least 10 minutes to make)
All Sandwiches are available on gluten free bread
Innkeeper’s Classics
Three Little Things - $11.50
Curried Potato Grilled Cheese or Classic Grilled Cheese, soup, and side salad vinaigrette.
Turkey and Swiss Panini on a Croissant - $11.00
Served with Dijon mustard and a pickle.
Black Forest Ham and Swiss Panini on Croissant - $11.00
Served with Dijon mustard and a pickle.
Groovy Bagel Melt - $10.50
Hummus, provolone, bell peppers, carrot, and fresh spinach grilled on a bagel. Served with roasted garlic dressing and a pickle.
Sides
Chips $2.50
Side Salad Vinaigrette $2.00
Cottage Cheese $2.00
Side of Soup $3.00
Creamy Pesto Pasta Salad $3.00 (Vegetarian)
(you can add bacon bits upon request)
All Sandwiches are available on gluten free bread